After lagging for a few weeks, GLORIOUSFOOD is back!
presenting..
~Italian Week~
(our most expensive week so far.. reaching the cost of £ 7 per person for the whole week!)
monday
Carbonara sauce with Ham pasta
(chef: Ying)
tuesday(chef: Ying)
wednesday
Coated salmon with snap peas
(chef: May)
(chef: May)
thursday

Our favourite Corn Soya Soup
(chef: Wai Xin)
Steamed and fried eggplant
Omelette with onions

Ginger chicken
(chef: May)
friday(chef: Wai Xin)
Steamed and fried eggplant
Omelette with onionsGinger chicken
(chef: May)
Beef patties with slightly burned cheese + Onion rings
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Still scrolling down?
I knew you can't get enough of it :p
Of course I have more pictures for you!
(chef: Me)
Cheese baked macaroni with bolognese sauce
Cai Xin
(chef: Wai Xin)
Seaweed chicken soup
(chef: Wai Xin)
Spinach with bacon
Cheese baked broccoli and cauliflower
(chef: May)
Sweet corn soup
(chef: Ying)
Fried shrimp rice
(chef: Me)
Blackcurrant Tea
(Ying)
Soy sauce chicken + Long beans
eaten with unpolished rice
Beef patty with mass potatoes and mushrooms
Hungry yet?
Haha! :D Don't worry, you can cook up these dishes all by yourself without going to restaurants.
Just post a comment if you would like to know the recipe for any of our dishes! (though I may not remember every single detail). I welcome any comments or if you have more recipes to share! By sharing recipes we can learn to cook more food, and therefore get to eat more good food~~ ngiek ngiek ngiek!
All the best in your kitchens everyone!
Ciao~ (italian word for hi or bye)
p.s. A big thank you to Desmond (and of course my Mum!) for advice on cooking Cha Siu~! Mine turned out to be DELICIOUS ;)
GLORIOUSFOOD Menu #1
GLORIOUSFOOD Menu #2
(Above) Ice Cream Chocolate Cake from Tesco Metro




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