Friday, November 28, 2008

GLORIOUSFOOD Menu #3 plus



After lagging for a few weeks, GLORIOUSFOOD is back!

presenting..


~Italian Week~

(our most expensive week so far.. reaching the cost of £ 7 per person for the whole week!)

monday


Carbonara sauce with Ham pasta
(chef: Ying)



tuesday


Green pesto pasta
(chef: Me)



wednesday


Coated salmon with snap peas
(chef: May)



thursday


Our favourite Corn Soya Soup
(chef: Wai Xin)

Steamed and fried eggplant

Omelette with onions




Ginger chicken
(chef: May)




friday



*huhu.. too highly heated grill*

Beef patties with slightly burned cheese + Onion rings

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Still scrolling down?

I knew you can't get enough of it :p


Of course I have more pictures for you!


Our other GLORIOUSFOOD for the past few weeks...




Cha Siu
(chef: Me)




Cheese baked macaroni with bolognese sauce




Cai Xin
(chef: Wai Xin)




Seaweed chicken soup
(chef: Wai Xin)




Spinach with bacon




Cheese baked broccoli and cauliflower
(chef: May)




Sweet corn soup
(chef: Ying)




Fried shrimp rice
(chef: Me)

Blackcurrant Tea
(Ying)



Soy sauce chicken + Long beans
eaten with unpolished rice




Beef patty with mass potatoes and mushrooms



Hungry yet?

Haha! :D Don't worry, you can cook up these dishes all by yourself without going to restaurants.

Just post a comment if you would like to know the recipe for any of our dishes! (though I may not remember every single detail). I welcome any comments or if you have more recipes to share! By sharing recipes we can learn to cook more food, and therefore get to eat more good food~~ ngiek ngiek ngiek!

All the best in your kitchens everyone!

Ciao~ (italian word for hi or bye)



p.s. A big thank you to Desmond (and of course my Mum!) for advice on cooking Cha Siu~! Mine turned out to be DELICIOUS ;)

GLORIOUSFOOD Menu #1


GLORIOUSFOOD Menu #2



(Above) Ice Cream Chocolate Cake from Tesco Metro

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